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The cuisine of India is characterized by its sophisticated and subtle use of many spices and herbs. The most important and frequently used spices in Indian cuisine are chilli pepper, black mustard seed (rai), cumin (jeera), turmeric (haldi), fenugreek (methi), asafoetida (hing), ginger (adrak), garlic (lassan) and cinnamon (dalchini). Hence this concept transpired the name Spice 9 ! |
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NOW OPEN !! OUR SECOND UNIT IN UPTOWN CHARLOTTE...CLICK HERE FOR MORE DETAILS !!!
Located directly across from the Concord Mills Mall !
8455 Pit Stop Ct, Suite #150, Concord, NC 28027
Call (704)979-5300
Lunch Dinner
Tue-Thu 11:30am-2:30pm 5:30pm-9:30pm
Friday 11:30am-2:30pm 5:30pm-10pm
Saturday 11:30am-3pm 5:30pm-10pm
Sunday 11:30am-3pm 5.30pm-9.30pm
CLOSED ON MONDAY |
